i just made a really good dinner. i did beer can chicken, yam and potato casserole, and asparagus. the chicken is so easy to make. i just did a rub and stuck a can of beer up the chicken. one hour later- voila! awesome chicken. the asparagus we picked up from our neighborhood farmer's market.
today was opening day for the market. it's pretty cool. they had a lot more than i was expecting. we also got some fresh chevre rolled in herbs de provence and a yummy balsamic apple vinegar (lynn, you seriously could drink this!). i look forward to hopping over to the market for fresh produce and goodies.
here is the casserole recipe, if you're interested: